Last night, I made an eight inch Matcha cake. The milk proportion is a little less according to the formula. The mixed egg yolk paste is dry. It's a little bit dark to be painted with tea. It's ugly. Today, I'm not willing to do it. I finally su... ...
Make your own baking. Health is the first choice. Like to eat cake and afraid of high oil, high sugar and high fat. The solution is to adjust the ingredients. In Qifeng cake, millet noodles and black sesame are added. It can still keep its uniqu... ...
It's a small meal bag with black rice flour. It's a little purple. This purple is the anthocyanin in black rice. It's a very good natural antioxidant. -
It specializes in those greedy diseases who are not fond of eating skin and are not fond of depression.
Qifeng cake should be made by every novice just entering the baking pit. At first, we all refer to other people's prescriptions. Until we get along with it, we start to think about different prescriptions ourselves. What suits you is the best. T... ...
It's said that the steamed bread is white and soft. You can't compare it with what you make. But do you know? It has a lot of material organization. It is as beautiful as the face after makeup. Make it by yourself. The material is simple and eas... ...
Qifeng cake is one of the most popular cakes. It has bulky tissue, high moisture content, light but not greasy taste, moist and tender taste. Although Qifeng cake is very soft, it has elasticity and no soft and rotten feeling. It is refreshing a... ...
Little girl loves to eat low calorie food. So she fell in love with the recipe of meat loving little cook . Thank you. According to the taste of the little girl, dried Cranberry is added. It tastes crispy and has the unique taste of cranberry. L... ...
Okra, also known as okra, chilli, croissant, hairy eggplant, etc., is a high-grade nutritional and health-care vegetable. It can be divided into green and red. The edible part is the pod. It is crispy, tender and juicy. It is smooth and not grea... ...
I want to fry sweet potato. I don't want to fry it in oil pan. I want to fry it in air. There's no specific way to fry it online. I've explored it myself. It's delicious.
I don't like too sweet in summer. Less sugar. It's very bitter with cocoa. It's very good.
This small meal bag is simple and easy to use. I succeeded in one time. And it tastes delicious and soft. The whole family likes it. -
Keep baking low calorie biscuits. This biscuit is coconut flavored and milk flavored. It's crispy and delicious.
Qifeng cake is a kind of cake with very soft taste. It also tastes very sweet and delicate. But because of its high difficulty, it is also called mad mad cake. But in fact, it is not a problem to bake a perfect Qifeng cake. -
I've been fond of pounding food since I was a child. Since I saw the star kitchen, I've instantly aroused the motivation to make delicious and beautiful food. I searched the Internet. I integrated my own matching degree with the ingredients of t... ...
Nanjing Confucius Temple has a long history of Qinhuai flavor snacks. There are more than 80 varieties. It is one of the four major snack groups in China. There are eight sets of flavor snacks rated as Eight Wonders of Qinhuai. Boiled dried silk... ...